About Us

Our Story

Our H & H Hemp Family
Our H & H Hemp Family

Strong Vertical Gardens started in November 2012 in a bedroom of our home.  Our vision was to provide safe, locally grown fresh produce to Chef’s and Grocery Stores 365 days a year. Local, Safe, and Fresh.

In 2016 we built a 12,000 sq ft state-of-the-art indoor climate control garden where we can grow 365 days a year. As the word got out about this indoor garden, we received many calls and many tours. We have been visited by members of the USDA in Washington, DC, University agriculture students, and our fave the school children. 

To show how a seed can be taken and placed into any form of growing media and grown under light is incredible. Our passion has always been about the plant, what it is and how we produce a better safe product for the consumer. 

In 2018 we were seeing a lot more information coming out about the benefits of the Hemp plant.  

Our focus has always been on health and wellness.

In 2019 we decided to change direction from produce to Hemp. It has required a lot of hard work and dedication to make these changes, but we are extremely excited to share our new solventless H & H Hemp product line with consumers. 

We are committed to providing our customers with a safe product and that is why our facility has continued to be regulated and inspected by the Utah Department of Agriculture. We have a traceability program, GMP, GAP, HAACP, in place.  

Our Team

Quinn Schumacher
Quinn Schumacher

Lead Grower

We are excited to have Quinn Schumacher on the team. He is focused on producing the highest quality naturally grown indoor flower products. We have done a lot of R&D to create a solventless product line, he has been there every step of the way with creative ideas. 

Rafaela Salinas
Rafaela Salinas

Shift Supervisor

Rafaela Salinas started working with us in 2014. Her attention to product details and communication made her the perfect person for this position. She has been taking care of our chef and grocery store distribution for over 6 years. Now she is bringing all of this knowledge into the hemp business.  From 5-star chefs to 5-star hemp.

Mission Statement

From 5-star Chefs to 5-star Hemp, we are truly a seed-to-shelf company. 

H&H Hemp’s mission has always been to provide the consumer with the same high-quality hemp products as we provided to our 5-star chefs and grocery stores in 4 states. 

Our goal has always been to produce unique organically grown products that we ourselves would be excited to share with family and friends. Therefore, we have chosen to make all of our topicals, concentrates, and dietary supplements solventless and in-house where we can control and oversee production.  

Hemp rosin is the result of our passion and commitment to the production of solventless products. We apply only heat and pressure to organically grown hemp to create the purest hemp products on the market. Our hemp rosin preserves all of the terpenes, essential oils, and other cannabinoids found in the hemp plant. This results in an improved flavor and aroma and a pure full-spectrum product.

H&H Hemp makes everything in small batches at our farm in the beautiful Heber Valley, Utah.  

Our 12,000 sq ft. indoor grow facility can provide consistent pesticide, herbicide-free quality hemp flower, and solventless product year around. We hope you enjoy our products as much as we do.


Debbie & Grant Strong